Guía de restaurantes

Some beautiful imported wines on our bottle list! Check ‘em out, they pair so well with #woodfiredhonestfood! #greatfoodfinewine #seeyouatthetable...

Pecan Pie with Crème Chantilly, Brûléed Fig, Butterscotch & Goat Cheese Ice Cream. #embersweets #honestfood #seeyouatthetable...

Under that Mound of Beautiful @finleyfarms Heirloom Tomatoes, @rutizfarms Romano Beans and Fresh Burrata are Chili-Rubbed Anchïode Toasts! So yummy! #honestfood #woodfiredhonestfood #seeyouatthetable...

novEMBER menu changes happening a day early on Wednesday, October 31st! Check it out at www.emberwoodfire.com/menu/! See you at the table......

Cayucos Abalone & Pork Belly. #oneforyouoneforme! #honestfood See you at the table...

Wood-Fired Sea Scallops with Rutiz Farms Squash Purée, Butter Melted Leeks, Citrus Beurre Blanc & Parsnip Chips.

Pumpkin Cheesecake with Brûléed Meringue, Pumpkin Spice Cake, Candied Walnuts & Kabocha Squash Gelato. #embersweets #autumnatember #octoberatember #honestfood #seeyouatthetable...

Albacore Crudo with Perilla Leaf, Local Avocado & Sea Salt Crackers. #honestfood #seeyouatthetable... 📷: @christarenee

Great food & fine cocktails at the ember table! See you soon... #greatfoodfinecocktails #honestfood #seeyouatthetable... 📷: @christarenee

Little Neck & Manila Clams and Housemade Fettuccine & Spicy Sausage with Spanish Saffron, Onion Confit & Toasted Bread Crumbs! #octoberatember #honestfood #seeyouatthetable... 📷: @davidjameslochair

Cappuccino Crème Brûlée with Almond Pistachio Biscotti & EspressoBrown Butter Truffles. #embersweets #honestfood #seeyouatthetable...

Mascarpone Cheesecake with Apple Pear Compote, Butterscotch, Oat Crisp & Green Apple Sorbet. #embersweets #seeyouatthetable...

Supper is looking gooood! And tasting even better! Our 14 oz Bone-in Peppercorn Crusted Pork Chop with Peach Mostarda di Frutta & Okra-Zucchini-Corn Succotash! #woodfiredhonestfood #seeyouatthetable... 📷: @davidjameslochair

We’ve got @darrendelmorewines Pinot Noir from Sta. Rita Hills & Syrah from Stolo Vineyard on our list and they are both really lovely! Come try for yourself, we are open Wed-Sun for dinner beginning at 4:00. #woodfiredhonestfood #greatfoodfinewine #seeyouatthetable...

Oak Roasted Cauliflower with Spicy Charred Broccoli Fonduta Cheese Sauce! #honestfood #septemberatember #woodfiredhonestfood #seeyouatthetable...

Wood Oven Baked Duck Bolognese & Smoked Oxtail Lasagna with Prosciutto Béchamel, Garlic Braised Greens, Melted Cheeses, Tomato-Mushroom Sugo & Duck Chicharrones. This dish is a true labor of love! #woodfiredhonestfood #septemberatember #seeyouatthetable...

{Booker} Fracture 100% Syrah offered on our bottle list! It’s really, really good too! @bookervineyard #greatfoodfinewine #seeyouatthetable...

SeptEMBER menu changes now up on our website {http://www.emberwoodfire.com/menu/} Starts tomorrow, Wednesday, Sept 5th!